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Welcome to hyukta.net!

Shabby in Morocco

Hello, I’m Shabby! I’ve had hyukta.net since 2001, which used to be a personal blog. But blogging times have changed, so now I just talk about beauty and travel, which I’ve been really into,  and other (probably) useful information. 🙂 ✌🏼

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Recent Posts

  • Review: Ettusais Eye Edition Prism Mauve Liquid Color
  • Current Body Care (at least for another week)
  • Gucci Lip Colour in 204 Peggy Taupe
  • Review: Lancôme Tonique Confort
  • Review: Clinique iD for Pores & Uneven Texture

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📸 McDonald's Greenbelt 10 years ago and the si 📸 McDonald's Greenbelt 10 years ago and the sidewalk across it/ AIM side. The last I saw this area was on March 15, 2020. 🥲 📍 Makati City 📷 Lomo LC-A+ 🎞 Kodak Elitechrome 400 (expired)
Filipino Arroz a la Cubana, but extra special beca Filipino Arroz a la Cubana, but extra special because it has two sunny-side-up eggs. Whenever I see this on the menu, I order it right away. It must be the banana and the egg. 😋 Photos are from when friends and I went to Tagaytay for breakfast and afternoon dessert. I wonder how's the weather now in Tagaytay. Sakit sa ulo ng init. 😣 📍 Cafe Voi La Crosswinds, Tagaytay
📸 Film beach photos taken at noontime ☀ 🏖 📸 Film beach photos taken at noontime ☀ 🏖 📍 Mabua Pebble Beach, Surigao 🏖️ 📷 Nikon N65 One of the beaches I want to go back to is Mabua Pebble Beach in Surigao. It's beautiful, even that rocky shoreline that was hard to walk on during a hot summer day. 💦 If I had to work from home and I live there, I'd be outdoors every day. I'd enjoy the sea breeze and the sound of the waves but still be typing away on my laptop connected to a long-ass extension cord. 😂 Then I'd have unlimited fish and some oysters 🦪 for lunch and dinner. 🤤 On nights, I'd still be enjoying the sea breeze while drinking wine 🍷 or vodka. ❤️
I recently ordered a bottle of affordable Chilean I recently ordered a bottle of affordable Chilean wine to drink as I work and over Burger King's Plant-Based Whopper 😁, which is better than the Taste of Korea burgers, by the way. 😉 🍷 Vitral Reserva Syrah 2016 by Viña Maipo from Chile Deep red wine; has a strong smell (particularly upon opening), has aromas of berries and chocolate, medium-bodied, and dry. It's decent enough. Even if it's medium-bodied and dry, I can imagine friends who are not into wine will enjoy this to pair with anything. I believe I've had better Shiraz. Oh, how I miss the days (or nights) of drinking wine with friends over steak or Spanish food. 😞
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📸 McDonald's Greenbelt 10 years ago and the si 📸 McDonald's Greenbelt 10 years ago and the sidewalk across it/ AIM side. The last I saw this area was on March 15, 2020. 🥲 📍 Makati City 📷 Lomo LC-A+ 🎞 Kodak Elitechrome 400 (expired)
Filipino Arroz a la Cubana, but extra special beca Filipino Arroz a la Cubana, but extra special because it has two sunny-side-up eggs. Whenever I see this on the menu, I order it right away. It must be the banana and the egg. 😋 Photos are from when friends and I went to Tagaytay for breakfast and afternoon dessert. I wonder how's the weather now in Tagaytay. Sakit sa ulo ng init. 😣 📍 Cafe Voi La Crosswinds, Tagaytay
📸 Film beach photos taken at noontime ☀ 🏖 📸 Film beach photos taken at noontime ☀ 🏖 📍 Mabua Pebble Beach, Surigao 🏖️ 📷 Nikon N65 One of the beaches I want to go back to is Mabua Pebble Beach in Surigao. It's beautiful, even that rocky shoreline that was hard to walk on during a hot summer day. 💦 If I had to work from home and I live there, I'd be outdoors every day. I'd enjoy the sea breeze and the sound of the waves but still be typing away on my laptop connected to a long-ass extension cord. 😂 Then I'd have unlimited fish and some oysters 🦪 for lunch and dinner. 🤤 On nights, I'd still be enjoying the sea breeze while drinking wine 🍷 or vodka. ❤️
I recently ordered a bottle of affordable Chilean I recently ordered a bottle of affordable Chilean wine to drink as I work and over Burger King's Plant-Based Whopper 😁, which is better than the Taste of Korea burgers, by the way. 😉 🍷 Vitral Reserva Syrah 2016 by Viña Maipo from Chile Deep red wine; has a strong smell (particularly upon opening), has aromas of berries and chocolate, medium-bodied, and dry. It's decent enough. Even if it's medium-bodied and dry, I can imagine friends who are not into wine will enjoy this to pair with anything. I believe I've had better Shiraz. Oh, how I miss the days (or nights) of drinking wine with friends over steak or Spanish food. 😞
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